Burger

Classic Burger Recipe

Ingredients:

• 1/2 lb ground beef
• Salt & pepper
• 1 hamburger bun
• 1 slice cheddar cheese (optional)
• Lettuce, tomato, pickles, onion
• 1 tbsp ketchup & mayonnaise
• 1 tbsp butter

Instructions:

• Shape beef into a patty, season with salt & pepper.
• Cook on medium-high heat (3-4 min per side). Add cheese if desired.
• Toast bun with butter until golden.
• Assemble: Spread sauce, add veggies, patty, and top bun.