Baconizer Burger

Baconizer Burger Recipe 🍔🥓🔥

Ingredients

• For the Burger Patties:

  • 500g (1 lb) ground beef (80/20)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp smoked paprika
  • 1 tbsp Worcestershire sauce

• For the Bacon Layer:

  • 6-8 slices crispy bacon
  • 2 tbsp BBQ sauce (optional)

• For the Toppings:

  • 4 burger buns (toasted)
  • 4 slices cheddar cheese
  • 1 onion (caramelized or crispy)
  • 4 lettuce leaves
  • 2 tomatoes (sliced)
  • Pickles (optional)
  • Mayo, ketchup, or special sauce

Instructions

✅ Make the Patties:

• Mix ground beef with seasonings and Worcestershire sauce.
• Shape into 4 patties and press slightly in the center.
• Cook on a hot grill or pan for 3-4 min per side.
• Add cheese on top & let it melt.

✅ Cook the Bacon:

• Fry bacon until crispy, then brush with BBQ sauce if desired.

✅ Assemble the Burger:

• Spread mayo or sauce on buns.
• Stack lettuce, tomato, cheesy patty, bacon, onions, and pickles.
• Top with the bun and press gently.